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有机农业的环境效益评估
引用本文:谢标,王晓蓉,丁竹红.有机农业的环境效益评估[J].水土保持通报,2002,22(2):71-74.
作者姓名:谢标  王晓蓉  丁竹红
作者单位:南京大学,环境学院污染控制和资源化国家重点实验室,江苏,南京,210093
摘    要:常规农业所带来的环境破坏影响越来越被人们所认识。有机农业作为一种新型农业发展模式 ,以保持农业可持续发展和环境影响最小化为其基本原则 ,近 10 a在全球得到迅速发展和推广。与常规农业相比 ,有机农业的环境破坏风险较低。介绍了有机农业的发展现状 ,并就有机农业可能影响到的水环境、土壤环境、大气环境、生物多样性以及人类健康等方面进行探讨 ,以全面评估有机农业的环境效益

关 键 词:有机农业  水环境  土壤环境  大气环境  生物多样性  人类健康
文章编号:1000-288X(2002)02-0071-04
收稿时间:2001/11/20 0:00:00
修稿时间:2001年11月20

Environmental Benefit Assessment of Organic Agriculture
XIE Biao,WANG Xiao rong and DING Zhu hong.Environmental Benefit Assessment of Organic Agriculture[J].Bulletin of Soil and Water Conservation,2002,22(2):71-74.
Authors:XIE Biao  WANG Xiao rong and DING Zhu hong
Institution:State Key Laboratory of Pollution Control and Resource Reuse, College of the Environment, Nanjing University, Nanjing 210093, Jiangsu Province, China;State Key Laboratory of Pollution Control and Resource Reuse, College of the Environment, Nanjing University, Nanjing 210093, Jiangsu Province, China;State Key Laboratory of Pollution Control and Resource Reuse, College of the Environment, Nanjing University, Nanjing 210093, Jiangsu Province, China
Abstract:Harmful environmental impacts induced by conventional farming have been recognized by more and more people. Organic agriculture, a new model for farming development, has set itself the goals of environmental pollution minimization and sustainability of agricultural production. In recent ten years, organic agriculture deve loped and extended rapidly around the world. Comparing to conventional agriculture, risks of environmental damage brought by organic agriculture are much less. The objective of this paper is to give an overview of the organic agriculture status and its benefits on water, soil and atmospheric environment, biodiversity and human health.
Keywords:organic agriculture  water environment  soil environment  atmospheric environment  biodiversity  human health
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