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Relationship of beef longissimus tenderness classes to tenderness of gluteus medius, semimembranosus, and biceps femoris |
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| Authors: | Wheeler T L Shackelford S D Koohmaraie M |
| Institution: | Roman L. Hruska U.S. Meat Animal Research Center, ARS, USDA, Clay Center, NE 68933-0166, USA. wheeler@email.marc.usda.gov |
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| 本文献已被 PubMed 等数据库收录！ | |