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海藻液体肥对蔬菜产量及品质的影响
引用本文:吴永沛,吴光斌,李少波,叶庆荣,魏雪英.海藻液体肥对蔬菜产量及品质的影响[J].北方园艺,2006(5):16-18.
作者姓名:吴永沛  吴光斌  李少波  叶庆荣  魏雪英
作者单位:集美大学生物工程学院,厦门,361021;集美区农业局,厦门,361021
基金项目:厦门市科技计划项目,项目编号:3502Z20021047
摘    要:采用由酶解法和酸解法制得的海藻液体肥,在蔬菜作物上进行浸种和叶面喷洒试验,结果表明:海藻液体肥能显著提高种子发芽率,促进作物的生长发育,提高作物产量,改善作物品质。用海藻液体肥浸种,可使种子发芽率提高12%左右,将其用于叶面喷洒,可使作物增产10%~147%,果实中总糖、维生素C、叶绿素含量均有提高。

关 键 词:海藻液体肥  酶解  酸解  蔬菜  产量  品质
文章编号:1001-0009(2006)05-0016-03
收稿时间:2006-03-27
修稿时间:2006年3月27日

Effect of Liquid Seaweed Manure on Vegetable Yield and Quality
WU Yong-pei,WU Guang-bin,LI Shao-bo,YE Qing-rong,WEI Xue-ying.Effect of Liquid Seaweed Manure on Vegetable Yield and Quality[J].Northern Horticulture,2006(5):16-18.
Authors:WU Yong-pei  WU Guang-bin  LI Shao-bo  YE Qing-rong  WEI Xue-ying
Institution:1. College of Bio- Engineering, Jimei University, Xiamen 361021 ; 2. Agricultural Bureau of Jimei District, Xiamen 361021
Abstract:The seed dipping and foliage test on some vegetable with liquid seaweed manure prepared by acid-degradation and enzyme degradation showed that the liquid seaweed manure coulcl enhance seed germination rate,promote crop growth,increase production and improve quality.The liquid seaweed manure increased yield by 10% to 147% and raised seed germination rate up to 12%,the content of total sugar,vatamin C and chlorophyll were increased.
Keywords:Liquid seaweed manure  Enzyme degradation  Acid-degradation  Vegetable  Yield  Quality
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