| 芦笋营养器官形态解剖的初步观察 |
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| 引用本文： | 赵富宝,周倩,孟育川,刘玉萍.芦笋营养器官形态解剖的初步观察[J].内蒙古农业大学学报(自然科学版),1990(2). |
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| 作者姓名： | 赵富宝 周倩 孟育川 刘玉萍 |
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| 作者单位： | 内蒙古农牧学院草原系，内蒙古农牧学院草原系，内蒙古农牧学院草原系，内蒙古农牧学院草原系 |
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| 摘 要： | 芦笋是目前世界上公认的、比较理想的食疗蔬菜。但形态解剖很少有人研究。我们的观察结果表明,芦笋营养器官的形态结构明显不同于其他蔬菜。
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| 关 键 词： | 芦笋 营养器官 形态解剖 |
An observation of Morphology Dissect ion on Nutrient Organs of Asparagus officnalis L. |
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| Zhao Fubao,Zhou Qian,Meng Yuchuan,Liu Yuping.An observation of Morphology Dissect ion on Nutrient Organs of Asparagus officnalis L.[J].Journal of Inner Mongolia Agricultural University(Natural Science Edition),1990(2). |
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| Authors: | Zhao Fubao Zhou Qian Meng Yuchuan Liu Yuping |
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| Institution: | Department of Grassland. Inner Mongolia Institute of Agriculture & Animal Husbandry |
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| Abstract: | Recently, Asparagus officinalis is widely used as a yegetable which can treat diseases. No more reserch work has been carried out in morphology dissection. Having a long period of observation, we concluded that the morphology and structures of Asparagus officinalis are obviously diffrent from other vegetables |
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| Keywords: | Asparagus officinalis nutritive organ morphology dissection |
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