| 饲料营养对猪肉品质的影响 |
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| 作者单位： | 山西省农业科学院农业科技情报研究所 山西太原030031(宋献艺)，山西省农业科学院畜牧兽医研究所 山西太原030032(周胜花，米文正) |
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| 摘 要： | 对影响猪肉品质的主要营养因素:能量、脂肪和脂肪酸、蛋白质和氨基酸、维生素、矿物质元素及其它饲料添加剂的饲养试验效应进行了综述,并提出了今后有待解决的问题。
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| 关 键 词： | 猪 肉品质 营养 |
Effect of Feed Nutrition on Pig Meat Quality |
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| SONG Xian-yi Institute of Agricultural Scientific Information,Shanxi of Academy Agricultural Sciences,Taiyuan,Shanxi ,China ZHOU Sheng-hua MI Wen-zheng Institute of Prologue and Veterinary Sciences,Academy of Shanxi Agricultural Sciences,Taiyuan,Shanxi ,China. Effect of Feed Nutrition on Pig Meat Quality[J]. Ecology of Domestic Animal, 2007, 0(5) |
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| Authors: | SONG Xian-yi Institute of Agricultural Scientific Information Shanxi of Academy Agricultural Sciences Taiyuan Shanxi China ZHOU Sheng-hua MI Wen-zheng Institute of Prologue Veterinary Sciences Academy of Shanxi Agricultural Sciences Taiyuan Shanxi China |
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| Affiliation: | SONG Xian-yi Institute of Agricultural Scientific Information,Shanxi of Academy Agricultural Sciences,Taiyuan,Shanxi 030031,China ZHOU Sheng-hua MI Wen-zheng Institute of Prologue and Veterinary Sciences,Academy of Shanxi Agricultural Sciences,Taiyuan,Shanxi 030032,China |
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| Abstract: | A progress summary of the additive effect for those nutrient factors which have major influ- ence on pig meat quality was done in this paper.These nutrient factors include energy,fat and fatty acid, protein and amino acid,vitamins,mineral elements as well as other feed additives etc..It brings up question that needs solution in the future. |
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| Keywords: | pig meat quality nutrition |
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