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Insight to the genetic diversity of pigeon pea Cajanus cajan (L.) Millsp. and cowpea Vigna unguiculata (L.) Walp. germplasm cultivated in Nigeria based on rbcl gene region
Authors:Udensi  Ugorji Ogbuagu  Emeagi   Ikenna Lasbrey  Daniel   Victoria Ebri  Tentishe   Thomas Luka  Ghosh   Soumya  Achilonu   Conrad Chibunna
Affiliation:1.Plant Genetic Resource Management and Genomics Unit, Department of Genetics and Biotechnology, University of Calabar, PMB 1115, Calabar, Nigeria
;2.Department of Biological Science, Taraba State University, Jalingo, Taraba State, Nigeria
;3.Department of Genetics, Faculty of Natural and Agricultural Sciences, University of the Free State, P.O. BOX 339, Bloemfontein, Free State, 9300, Republic of South Africa
;
Abstract:
Genetic Resources and Crop Evolution - Pigeon pea Cajanus cajan (L.) Millsp. and cowpea Vigna unguiculata (L.) Walp. are two of the important seed legumes of Africa and are relatively more...
Keywords:
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