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黑龙江省有机食品发展现状及发展建议黄鑫茹,于佳意,徐凡婼,庄虔煜,王文成*
引用本文:黄鑫茹,王文成.黑龙江省有机食品发展现状及发展建议黄鑫茹,于佳意,徐凡婼,庄虔煜,王文成*[J].现代农业科技,2021(9).
作者姓名:黄鑫茹  王文成
作者单位:哈尔滨商业大学,
摘    要:随着科技的进步,龙江的的发展,黑龙江的农业生产接近现代化农业标准,农业装备水平也已达到全国领先水平,优质农业也得到了快速发展,有机食品、绿色食品、无公害食品的种植面积不断增加、产品质量不断上升。如何发展好有机产业,将是振兴龙江的必经之路。现对黑龙江有机食品发展现状进行了研究,分析了黑龙江有机食品现有销售渠道,提出对有机食品发展的建议。

关 键 词:有机食品、现状、销售、对策
收稿时间:2020/11/26 0:00:00
修稿时间:2020/11/26 0:00:00

Development Status and Suggestions of Organic Food in Heilongjiang Province
Authors:Wang Wencheng
Abstract:with the progress of science and technology and the development of Longjiang, Heilongjiang"s agricultural production is close to the modern agricultural standard, the level of agricultural equipment has reached the national leading level, and the high-quality agriculture has also been developed rapidly. The planting area of organic food, green food and pollution-free food is increasing, and the product quality is rising. How to develop the organic industry will be the only way to revitalize Longjiang. This paper studies the development status of organic food in Heilongjiang Province, analyzes the existing marketing channels of organic food in Heilongjiang Province, and puts forward suggestions for the development of organic food.
Keywords:organic  food  current  situation  sales  countermeasures
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