菜心BrcuFCA基因的克隆与表达分析

本文以菜心（Brassica campestris L.ssp.chinensis（L.）Makino var.utilis）为实验材料,比较了Trizol法、改进Trizol法及改良SDS法提取菜心总RNA的效果。结果表明改进Trizol法集中了操作简单、耗时短、所需试剂种类少,且完整性好,产量和纯度均高等多重优点,成为提取菜心总RNA首选方案。同时文章以甘蓝型油菜及其它物种的FCA保守区设计引物,将质量高的菜心总RNA反转录合成cDNA,通过RT-PCR从菜心的早、晚熟品种中均克隆得到与开花有关的基因片段,将之命名为BrcuFCA,片段长1001bp,GenBank登录号为EU700363,与甘蓝型油菜及拟南芥FCA氨基酸同源性分别达到了98%和82%。另一方面,本研究还利用半定量RT-PCR研究了BrcuFCA不同时空表达特性,并结合已发表的开花调控遗传途径中两个关键基因BrcuFLC和BrcuFRI时空表达特性研究结果,推测菜心主要的抽薹开花途径不是春化和FRI-依赖途径,而很可能是自主开花途径。本研究为菜心抽薹开花分子机理的研究提供理论依据。

Cloning and Expression Analysis of BrcuFCA of Flowering Chinese Cabbage

In this paper,we used the flowering Chinese cabbage (Brassica campestris L. ssp. chinensis (L.) Makino var. utilis) as the experimental material and compared the total RNA effect which was extracted by Trizol method,modified Trizol method and modified SDS method respectively. the results showed that modified Trizol method had several advantages,such as simply manipulate,consume time shortly,the little types of needed reagents,the RNA intact well,high yield and purity,and so on,which was most fit for extract...