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延安生态农业建设示范区果树资源及其合理利用
引用本文:白岗栓,杜社妮,王继军,刘国彬.延安生态农业建设示范区果树资源及其合理利用[J].水土保持通报,2003,23(3):73-77.
作者姓名:白岗栓  杜社妮  王继军  刘国彬
作者单位:西北农林科技大学,水土保持研究所,陕西,杨凌,712100
基金项目:国家自然科学基金(40271053),中国科学院知识创新工程项目(KZCXI-06)
摘    要:延安生态农业建设示范区有野生果树33种,半栽培果树有2种,栽培果树有15种,可引入的果树有5种。示范区果树资源以蔷薇科为主,有野生果树15种,半栽培果树有1种,栽培果树有10种。栽培果树以苹果为主。野生果树以山桃、山杏、酸枣和文冠果等为主,其利用价值较高。该示范区栽培果树树种、品种搭配不够合理,单产低,急需调整、提高。

关 键 词:栽培果树  半栽培果树  野生果树  合理利用
文章编号:1000-288X(2003)03-0073-05
收稿时间:2002/11/12 0:00:00
修稿时间:2002年11月12

Fruit Germplasm Resources and Rational Utilization in Yan'an Eco-agriculture Demonstration Area
BAI Gangshuan,DU Sheni,WANG Jijun and LIU Guobin.Fruit Germplasm Resources and Rational Utilization in Yan''an Eco-agriculture Demonstration Area[J].Bulletin of Soil and Water Conservation,2003,23(3):73-77.
Authors:BAI Gangshuan  DU Sheni  WANG Jijun and LIU Guobin
Institution:Institute of Soil and Water Conservation, Northwest Scitech University of Agriculture and Forestry, Yangling District 712100, Shanxi Province, China;Institute of Soil and Water Conservation, Northwest Scitech University of Agriculture and Forestry, Yangling District 712100, Shanxi Province, China;Institute of Soil and Water Conservation, Northwest Scitech University of Agriculture and Forestry, Yangling District 712100, Shanxi Province, China;Institute of Soil and Water Conservation, Northwest Scitech University of Agriculture and Forestry, Yangling District 712100, Shanxi Province, China
Abstract:There are 33 wild fruits, 2 semi cultivation fruits, and 15 species cultivation fruits in the Yan'an Eco agriculture Demonstration Area,and 5 cultivation fruits can be introduced into this area.The rose family is the biggest family,with 15 wild fruits,1 semi cultivation fruit,and 10 cultivation fruits.Apple is the first magnitude cultivation fruit.Siberian apricot,David peach,wild jujube and shinyleaf yellowhorn are valuable wild and semi cultivation fruits.Cultivation fruit species and variety arrangements are unreasonable and the yield unit area is small.This is badly in need of adjustment and increase.
Keywords:cultivation fruit  semi-cultivation fruit  wild fruit  rational utilization
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