首页 | 本学科首页   官方微博 | 高级检索  
     

高营养饲粮兼用全黑小麦的选育
引用本文:孙玉,孙善澄,刘少翔,闫贵云,郭庆. 高营养饲粮兼用全黑小麦的选育[J]. 山西农业科学, 2009, 37(12): 3-6
作者姓名:孙玉  孙善澄  刘少翔  闫贵云  郭庆
作者单位:山西省农业科学院作物遗传研究所,山西,太原,030031;山西省农业科学院作物遗传研究所,山西,太原,030031;山西省农业科学院作物遗传研究所,山西,太原,030031;山西省农业科学院作物遗传研究所,山西,太原,030031;山西省农业科学院作物遗传研究所,山西,太原,030031
摘    要:把野生二粒小麦的黑壳、黑芒和茎叶紫色基因导入黑粒普通小麦中,育成植株茎叶紫色、黑粒、黑壳、黑芒的2个冬性全黑小麦。全黑冬05-7263粗蛋白、硒、锌、铁、钙、氨基酸含量分别比对照晋麦67号高16.65%,460%,39.78%,236.57%,43.14%,21.96%;全黑冬06-4210粗蛋白含量高达24.1%,粗蛋白、硒、锌、铁、钙、氨基酸含量分别比对照晋麦67号高46.42%,460%,52.40%,89.68%,31.37%,47.71%。这表明导入野生二粒小麦的黑壳、黑芒等黑色基因可较显著地提高黑粒小麦的营养成分。

关 键 词:全黑小麦  黑粒  黑壳  黑芒  营养成分

Selection of High Nutritive Feed-food Dual-purposed All Black Wheat
SUN Yu,SUN Shan-cheng,LIU Shao-xiang,YAN Gui-yun,GUO Qing. Selection of High Nutritive Feed-food Dual-purposed All Black Wheat[J]. Journal of Shanxi Agricultural Sciences, 2009, 37(12): 3-6
Authors:SUN Yu  SUN Shan-cheng  LIU Shao-xiang  YAN Gui-yun  GUO Qing
Affiliation:(Institute of Crop Genetics ,Shartxi Academy of Agricultural Sciences , Taiyuan 030031 ,China)
Abstract:Two all black wheat with purpole stem/leaf, black seed, shell and awn were got through purple gene introduction from wild cromer wheat into black seed common wheat. The results showed: the content of crude protein, Se, Zn, Fe, Ca and amino acid of all black winter 05-7263 wheat were 16.65%, 460%, 39.78%, 236.57%, 43.14% and 21.96% higher than those in the control Jinmai 67; the crude protein was as high as 24.1% in all black winter 06-4210 wheat and the crude protein, Se, Zn, Fe, Ca and amino acid were 46.42%, 460%, 52.40%, 89.68% ,31.37% and 47.71% higher than those in the control Gao Jinmai 67. It suggested that the black gene introduction of black shell, awn and so on from wild emmer wheat could remarkablly improve nutrition value of black seed wheat.
Keywords:All black wheat  Black seed  Black shell  Black awn  Nutrition elements
本文献已被 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号