A survey of aquaculture production economics and management

Abstract

The literature on production economics and management of fish culture has grown as aquaculture has matured as a commercial industry. Salmon, catfish, shrimp and trout are the focus of this literature survey as a reflection of the volume of research that has been completed on these species and their importance in US production and world trade. In addition, a discussion of low resource production systems is included that is dominated by tilapia and carp culture systems. A brief overview of the principles of aquaculture production economics and management is presented followed by a review of economic studies.