| 专家系统在食用菌生产中的研究及应用 |
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| 引用本文： | 于海龙,冯志勇,郭倩.专家系统在食用菌生产中的研究及应用[J].中国食用菌,2011,30(2):58-60. |
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| 作者姓名： | 于海龙 冯志勇 郭倩 |
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| 作者单位： | 国家食用菌工程技术研究中心,农业部应用真菌资源与利用重点开放实验室,上海市农业遗传育种重点开放实验室,上海市农业科学院食用菌研究所,上海,201106 |
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| 摘 要： | 简述了专家系统概念、结构及其特征,综述了其在农业领域的应用以及近年来在食用菌生产中的研究及发展,介绍了专家系统在食用菌生产中的作用,分析了目前存在的主要问题以及以后的发展方向.
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| 关 键 词： | 专家系统 农业领域 食用菌 |
Research and Application of Expert Systems in Production of Edible Mushroom |
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| YU Hai-Long,FENG Zhi-yong,GUO Qian.Research and Application of Expert Systems in Production of Edible Mushroom[J].Edible Fungi of China,2011,30(2):58-60. |
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| Authors: | YU Hai-Long FENG Zhi-yong GUO Qian |
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| Institution: | YU Hai-Long,FENG Zhi-yong,GUO Qian(National Engineering Research Center of Edible Fungi,Key Laboratory of Applied Mycological Resources and Utilization,Ministry of Agriculture,Shanghai Key Laboratory of Agricultural Genetics and Breeding,Institute of Edible Fungi,SAAS,Shanghai 201106) |
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| Abstract: | In this study the concept,structure and characteristics of the expert systems were reviewed.It had been showed that the applications in agriculture and the research in edible mushroom production were studied in recent years.The role of the expert systems in edible mushroom production was introduced,and the existing main questions and the future direction of their development were analysed. |
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| Keywords: | Expert Systems Agriculture Edible Mushroom |
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