| AN EXPERIMENT ON HEAT TRANSFER BY MICROWAVE THAWING IN A FOOD ANALOGUE MATERIAL |
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| 作者姓名： | Zeng Xin Xin Mingdao Zhang Daming |
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| 作者单位： | Zeng Xin Xin Mingdao Zhang Daming |
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| 摘 要： | The one-dimensional heat transfer of microwave thawing in a food analogue material is experimentally studied. The results show that the phase change region is narrow and the latent heat is quickly released due to the effect of the microwave energy. Besides, in the rising section of the temperature after thawing. the internal heat source makes the temperature at the central point rise more quickly than that at other parts of the tested element.
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| 关 键 词： | food analogue meterial microwave heating thawing heat transfer experi-ment |
AN EXPERIMENT ON HEAT TRANSFER BY MICROWAVE THAWING IN A FOOD ANALOGUE MATERIAL |
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| Zeng Xin Xin Mingdao Zhang Daming.AN EXPERIMENT ON HEAT TRANSFER BY MICROWAVE THAWING IN A FOOD ANALOGUE MATERIAL[J].Storage & Process,1992(2):40-45. |
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| Authors: | Zeng Xin Xin Mingdao Zhang Daming |
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| Institution: | Zeng Xin Xin Mingdao Zhang Daming |
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| Abstract: | The one-dimensional heat transfer of microwave thawing in a food analogue material is experimentally studied. The results show that the phase change region is narrow and the latent heat is quickly released due to the effect of the microwave energy. Besides, in the rising section of the temperature after thawing. the internal heat source makes the temperature at the central point rise more quickly than that at other parts of the tested element. |
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| Keywords: | food analogue meterial microwave heating thawing heat transfer experi-ment |
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