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海南省热带农产品质量安全现状与发展对策
引用本文:梁伟红,宋启道,方佳,李玉萍.海南省热带农产品质量安全现状与发展对策[J].贵州农业科学,2012,40(1):135-137,140.
作者姓名:梁伟红  宋启道  方佳  李玉萍
作者单位:中国热带农业科学院科技信息研究所海南省热带作物信息技术应用研究重点实验室,海南儋州,571737
基金项目:海南省自然利学基金,海南省自然科学基金
摘    要:为提高和改善海南省热带农产品质量安全,从无公害农产品、绿色食品、有机食品的认证情况和农业标准化建设、农产品监管及投入品管理等方面分析了海南省农产品质量安全现状和质量安全存在的主要问题,并提出了提高海南热带农产品质量安全水平的对策和建议。

关 键 词:热带农产品  质量安全  发展对策  海南

Quality Safety and Development Countermeasures of Tropical Agricultural Products in Hainan Province
LIANG Wei hong , SONG Qi-dao , FANG Jia , LI Yu-ping.Quality Safety and Development Countermeasures of Tropical Agricultural Products in Hainan Province[J].Guizhou Agricultural Sciences,2012,40(1):135-137,140.
Authors:LIANG Wei hong  SONG Qi-dao  FANG Jia  LI Yu-ping
Institution:(Institute of Science and Technology Information,CATAS,Hainan Key Laboratory for Information Technology Application of Tropic Crops,Danzhou,Hainan 571737,China)
Abstract:The authors introduced the quality safety current status of agricultural products,analyzed main problems in quality safety of agricultural products and proposed the countermeasures to improve the quality safety level of tropic agricultural products from three aspects of authentication of pollution-free agricultural products,green food and organic food,agricultural standardization construction,and supervision and management of agricultural products to improve quality safety of tropic agricultural products in Hainan.
Keywords:tropic agricultural products  quality safety  development countermeasure  Hainan
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