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反光膜应用对桃果实品质的影响
引用本文:杨颖,纪仁芬,顾志新,胡留申,胡晓颖.反光膜应用对桃果实品质的影响[J].北方园艺,2012(5):44-45.
作者姓名:杨颖  纪仁芬  顾志新  胡留申  胡晓颖
作者单位:浦东新区农业技术推广中心,上海 201201;上海市桃研究所,上海 201201;浦东新区农业技术推广中心,上海,201201
基金项目:上海市科技攻关资助项目(2008-2012)
摘    要:以"湖景蜜露"、"锦绣黄桃"、"早露蟠桃"果实为试材,探讨反光膜应用对3个品种桃可溶性固形物含量、单果重和中下部果实着色度的影响。结果表明:3个品种桃果实着色程度处理与对照均达到了极显著差异水平(P0.01);"早露蟠桃"可溶性固形物含量处理与对照也达到了极显著差异水平(P0.01),其它2个品种桃处理与对照达到了显著差异水平(P0.05);"早露蟠桃"单果重处理与对照达到了极显著差异水平(P0.01),其它2个品种桃处理与对照无显著性差异水平(P0.05)。

关 键 词:反光膜    品质

The Effect of the Reflecting Film Application on Fruit Quality of Peach
YANG Ying , JI Ren-fen , GU Zhi-xin , HU Liu-shen , HU Xiao-ying.The Effect of the Reflecting Film Application on Fruit Quality of Peach[J].Northern Horticulture,2012(5):44-45.
Authors:YANG Ying  JI Ren-fen  GU Zhi-xin  HU Liu-shen  HU Xiao-ying
Institution:1(1.The Promotion Center of Agricultural Technique in Pudong,Shanghai 201201;2.Shanghai Institute of Peach,Shanghai 201201)
Abstract:With the peach fruits of ’Hujingmilu’,’Jinxiuhuangtao’ and ’Zaolupantao’ as material,the effects of the reflecting film application on soluble solids content,mean fruit weight and fruit colouring of the mid lower portion were studied.The results showed that the fruit colouring degree of the fruits(Treat) was significantly higher than that of the fruits(CK) in the fruits of three peach cultivars(P<0.01);soluble solids content of the fruits(Treat) was significantly higher than that of the fruits(CK) in ’Zaolupantao’(P<0.01),and soluble solids content of the fruits(Treat) was higher than that of the fruits(CK) in other peach cultivars(P<0.05);mean fruit weight of the fruits(Treat) was significantly higher than that of the fruits(CK) in ’Zaolupantao’(P<0.01),but there were no significant differences in mean fruit weight between CK and Treat in other peach cultivars(P>0.05).
Keywords:the reflecting film  peach  quality
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