Effects of dietary Rhodiola rosea on growth,body composition and antioxidant capacity of white shrimp Litopenaeus vannamei under normal conditions and combined stress of low‐salinity and nitrite期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

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Effects of dietary Rhodiola rosea on growth,body composition and antioxidant capacity of white shrimp Litopenaeus vannamei under normal conditions and combined stress of low‐salinity and nitrite

Authors:	Y Wang J‐P Liang Y‐F Duan J Niu J Wang Z Huang H‐Z Lin

Institution:	1. Key Laboratory of Aquatic Product Processing, Ministry of Agriculture, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China;2. Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Sustainable Development of Marine Fisheries, Ministry of Agriculture, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China;3. College of Fisheries, Henan Normal University, Xinxiang, China

Abstract:

Keywords:	antioxidant enzymes body composition combined stress of low‐salinity and nitrite growth performance Litopenaeus vannamei Rhodiola rosea