可食用益生菌在肾健康维护中的活性与机制研究进展

肾健康问题已经是重要公共卫生问题,也是容易被忽视的问题,现有研究表明,通过益生菌调整肠道菌群是肾健康维护的新型干预路径.然而,可食用益生菌在肾健康维护中的作用目前还缺乏关注.本文围绕可食用益生菌应用于肾健康相关的慢性肾炎、血透析、高尿酸及高草酸相关的基础研究进行调研,并对相关疾病干预涉及的可食用益生菌种类、作用效果和作...

Recent Progress in the Renal Health Protective Effect and Mechanism of Probiotics Used in Food

Renal health problems have become major public health issues but are easily overlooked. Existing studies demonstrate that probiotic regulation of the intestinal flora is a new intervention pathway to protect renal health. Nevertheless, little research attention has been paid to the role of probiotics in protecting kidney health. In this paper, we review the protective effects and action mechanisms of probiotics used in food on renal health problems such as chronic nephritis, hemodialysis, hyperuricemia, and hyperoxaluria. We hope that this review can provide theoretical support for the exploitation of new probiotics and the targeted development of probiotic products.