| 10个菜用甘薯品种引种比较 |
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| 引用本文： | 崔强旺,聂明建,王丽虹,向佐玉,周日秀.10个菜用甘薯品种引种比较[J].安徽农业科学,2016,44(13). |
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| 作者姓名： | 崔强旺 聂明建 王丽虹 向佐玉 周日秀 |
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| 作者单位： | 湖南农业大学农学院,湖南长沙,410128;湖南农业大学农学院,湖南长沙,410128;湖南农业大学农学院,湖南长沙,410128;湖南农业大学农学院,湖南长沙,410128;湖南农业大学农学院,湖南长沙,410128 |
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| 基金项目： | 长沙市科技项目(K1403016-21)。 |
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| 摘 要： | 目的]筛选出适合湖南省推广栽培的菜用甘薯新品种。方法]对引进及自选的10个菜用品种甘薯茎尖产量以及薯块产量进行比较。结果] CH-3、ZC-1的茎尖产量较高；福薯7-6、47129是较为耐采摘的品种。结论] CH-3、ZC-1可作为菜用甘薯品种在湖南省进行推广种植。
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| 关 键 词： | 菜用甘薯 产量 比较 |
Introduction Comparison of Ten Varieties of Vegetable Sweet Potatoes |
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| Abstract: | Objective] To select new vegetable sweet potato varieties suitable to grow in Hunan Province. Method] Yields of stem tip and underground tuber of ten vegetable sweet potato varieties were compared, which were introduced or self-selected. Result] CH-3 and ZC-1 had higher yields of stem tip;Fushu 7-6 and 47129 were varieties with picking resistance. Conclusion] CH-3 and ZC-1 can be cultivated in Hunan Province as vegetable sweet potato. |
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| Keywords: | Vegetable sweet potato Yield Comparison |
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