|
|||||
|
|
| 工厂化栽培杏鲍菇优良菌株筛选 | |
| 引用本文： | 王瑞娟,郭力刚,刘朝贵,尚晓冬,谭琦,陈正进,郭倩. 工厂化栽培杏鲍菇优良菌株筛选[J]. 食用菌学报, 2006, 13(3): 19-24 |
| 作者姓名： | 王瑞娟 郭力刚 刘朝贵 尚晓冬 谭琦 陈正进 郭倩 |
| 作者单位： | 1. 西南大学园艺园林学院,重庆市蔬菜学重点实验室,重庆,400716 2. 上海市农业科学院食用菌研究所,上海市农业遗传育种重点实验室,上海,201106 3. 重庆市渝北区农业局蔬菜站,重庆,400112 |
| 摘 要： | 杏鲍菇(Pleurotus eryngii)又名刺芹侧耳,隶属于担子菌亚门(Basidiomycotina),层菌纲(Hymenomycetes),无隔担子菌亚纲(Homobasidio-mycetidae),伞菌目(Agaricales),侧耳科(Pleuro-taceae),侧耳属(Pleurotus)。杏鲍菇菇柄色泽雪白,质地脆嫩,素有“平菇王”的美誉[1]。杏鲍菇人工 |
| 关 键 词： | 杏鲍菇 菌株筛选 工厂化栽培 |
| 文章编号： | 1005-9873(2006)03-0019-03 |
| 修稿时间： | 2006-08-16 |
Screening of High Quality Pleurotus eryngii Strains for Industrial Cultivation |
|
| WANG Rui-juan,GUO Li-gang,LIU Chao-gui,SHANG Xiao-dong,TAN Qi,CHEN Zheng-jin,GUO Qian. Screening of High Quality Pleurotus eryngii Strains for Industrial Cultivation[J]. Acta Edulis Fungi, 2006, 13(3): 19-24 | |
| Authors: | WANG Rui-juan GUO Li-gang LIU Chao-gui SHANG Xiao-dong TAN Qi CHEN Zheng-jin GUO Qian |
| Abstract: | Mycelial growth rates and growth vigor, fruit body yields and characteristics, and cultivation periods of 13 Pleurotus eryngii strains were determined in order to screen for high quality strains suitable for industrial cultivation. Strong growth vigor, highest average yields per bottle (145.3 g) and highest average weight per fruit body (39.8 g) were recorded for strain 3. These values were 14.3 g and 4 g higher, respectively than controls. Fruit bodies of this strain also exhibited excellent characteristics (solid, long stipe with wide girth, gray cap with a slightly larger diameter than the stipe) and the cultivation period was 52 days (2 days shorter than controls). |
| Keywords: | Pleurotus eryngii Screening Industrial cultivation |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |