| Institution: | 1. Department of Agricultural Engineering, Faculty of Agriculture, Aristotle University of Thessaloniki, Thessaloniki 54124, Greece;2. Department of Animal Production, Ichthyology, Ecology & Protection of Environment, School of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki 54124, Greece;3. Department of Animal Production, Faculty of Agriculture, Aristotle University of Thessaloniki, Thessaloniki 54124, Greece;1. State Key Laboratory of Urban Water Resource and Environment, Harbin Institute of Technology (SKLUWRE, HIT), Harbin 150090, PR China;2. School of Environment, Harbin Institute of Technology, Harbin 150090, PR China;1. College of Agronomy, Northwest A&F University, Yangling, Shaanxi 712100, China;2. Research Center of Recycle Agricultural Engineering and Technology of Shaanxi Province, Northwest A&F University, Yangling, Shaanxi 712100, China;3. College of Resources and Environments, Southwest University, Chongqing 400715, China;1. State Key Laboratory of Pollution Control and Resource Reuse, Tongji University, Shanghai 200092, China;2. Institute of Waste Treatment & Reclamation, Tongji University, Shanghai 200092, China;1. Key Laboratory of Non-point Source Pollution of Ministry of Agricultural and Rural Affairs, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, 100081 Beijing, PR China;2. Environmental Factors Risk Assessment Laboratory of Agricultural Products Quality and Safety of Ministry of Agriculture and Rural Affairs, Beijing Station of Agro-Environmental Monitoring, 100029 Beijing, PR China |
