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鲜烟分类对烟叶质量和效益的影响
引用本文:陈晓红,张永春,刘元德,邱昆鹏,高庆磊. 鲜烟分类对烟叶质量和效益的影响[J]. 现代农业科技, 2012, 0(24): 19-20
作者姓名:陈晓红  张永春  刘元德  邱昆鹏  高庆磊
作者单位:1. 山东临沂烟草有限公司沂南分公司,山东沂南,276300
2. 山东临沂烟草有限公司菖南分公司
摘    要:通过鲜烟分类烘烤,研究烘烤成本、烟叶等级和质量的变化情况。结果表明:下、中、上部叶烘烤成本每炉分别节省110、125、130元,烤后烟叶均价分别为15.0、19.2、15.8元/kg,烟叶等级和质量明显提高。

关 键 词:鲜烟分类  烟叶质量  效益

Effects of Fresh Leaves Classification on Leaf Quality and Benefits
CHEN Xiao-hong,ZHANG Yong-chun,LIU Yuan-de,QIU Kun-peng,GAO Qing-lei. Effects of Fresh Leaves Classification on Leaf Quality and Benefits[J]. Modern Agricultural Sciences and Technology, 2012, 0(24): 19-20
Authors:CHEN Xiao-hong  ZHANG Yong-chun  LIU Yuan-de  QIU Kun-peng  GAO Qing-lei
Affiliation:1 Yinan Branch of Linyi Tobacco Co.,Ltd.in Shandong Province,Yinan Shandong 276300;2 Junan Branch of Linyi Tobacco Co.,Ltd.in Shandong Province)
Abstract:The cost , leaf grade and quality were studied to find the effects of fresh leaves classification. The results showed that the cost was saved 110 yuan to cure the lower leaves in each furnace , the central leaves was 125 yuan , the upper leaves was 130 yuan , the average price of cured tobacco was 15.0 yuan/kg , 19.2 yuan/kg and 15.8 yuan/kg , respectively.Tobacco grade and quality improved significantly.
Keywords:fresh leaves classification    leaf quality    benefit
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