| 徽黄3号桃的选育及栽培技术要点 |
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| 作者姓名： | 盛玉 陈红莉 潘海发 周晖 谢庆梅 邱可立 王小华 李建东 张金云 |
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| 作者单位： | 安徽省农业科学院园艺研究所;园艺作物种质创制及生理生态安徽省重点实验室;安徽农业大学;庐江县同大镇政府;砀山县植保植检服务中心 |
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| 基金项目： | 安徽省科技重大专项(17030701011)。 |
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| 摘 要： | 徽黄3号是安徽省农业科学院园艺研究所等单位选育的极早熟黄肉桃新品种,介绍其选育过程、品种特点及栽培要点。合肥地区成熟期在5月底,果实酸甜可口、汁液中等,套袋后果面金黄色,美观艳丽,不裂果,丰产,综合性状优良,具有巨大的市场前景。
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| 关 键 词： | 徽黄3号 极早熟 性状表现 |
Breeding and Cultivation Techniques of Huihuang 3 Peach |
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| Institution: | (Institute of Horticulture,Anhui Academy of Agricultural Sciences,Hefei,Anhui 230031;Key Laboratory of Genetic Improvement and Ecophysiology of Horticultural Crop,Hefei,Anhui 230031) |
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| Abstract: | Huihuang 3 is a new very early-maturing peach cultivar with yellow flesh,which was selected by the Institute of Horticulture,Anhui Academy of Agricultural Sciences.The breeding process,variety characteristics and cultivation key points were introduced.Huihuang 3 was mature at the end of May in Hefei area.The fruit was sweet and sour,and the juice was medium.After bagging,the surface of fruit was golden yellow,beautiful and bright without cracking.It had a great market prospect because of its high yield and excellent comprehensive characters. |
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| Keywords: | Huihuang 3 Very early-maturing Character expression |
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