| 浙农113和浙农139引种重庆涪陵后化学成分的变化 |
| |
| 引用本文： | 梁月荣,蔡伟锋,陆建良,屠幼英,徐月荣,龚淑英,方辉遂.浙农113和浙农139引种重庆涪陵后化学成分的变化[J].茶叶,2000,26(2):78-80. |
| |
| 作者姓名： | 梁月荣 蔡伟锋 陆建良 屠幼英 徐月荣 龚淑英 方辉遂 |
| |
| 作者单位： | 浙江大学茶学系,杭州,310029 |
| |
| 基金项目： | 浙江省科技厅资助项目;; |
| |
| 摘 要： | 本文研究了浙农１１３和浙农１３９等２个茶树品种引种重庆涪陵后新；梢化学成分的变化，结果表明，该２个茶树品种从纬度较高的平地茶区杭州引 移栽至纬度较低的高山茶区重庆夫后，茶树生长良好。鲜叶氨基酸、茶多酚、儿茶素类和咖啡因含量均有增加。说明浙农１１３和浙农１３９适应于在重庆涪陵推广。
|
| 关 键 词： | 茶树引种 化学成分 浙农113 浙农139 重庆 |
Effect of Introduction of Clones Zhenong-113 and Zhenong-139 on Chemical Composition in Tea Shoots |
| |
| Liang Yuerong,Cai Weifeng,Lu Jianliang,Tu Youying,Xu Yuerong,Gong Shuying,Fang Huisui.Effect of Introduction of Clones Zhenong-113 and Zhenong-139 on Chemical Composition in Tea Shoots[J].Journal of Tea,2000,26(2):78-80. |
| |
| Authors: | Liang Yuerong Cai Weifeng Lu Jianliang Tu Youying Xu Yuerong Gong Shuying Fang Huisui |
| |
| Abstract: | Chemical comosition changes in tea shoots of clones Zhenong 113 and Zhenong 139 was studied after they were introduced from Hangzhou to Zhongqing.The results showed that the two tea clones grew well and their contents of amino acids,tea polyphenols,catechins and caffeine increased after introduced from higher latitude and lower elevation area Hangzhou to lower latitude but higher elevation area Fuling of Zhongqing.It suggested that tea clones Zhenong 113 and Zhenong 139 were suitably popularized in Fuling Area. |
| |
| Keywords: | Tea variety introduction Chemical composition Zhenong 113 Zhenong 139 |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
