| 黄土高原野生蔬菜资源与开发利用 |
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| 引用本文： | 杜社妮,白岗栓. 黄土高原野生蔬菜资源与开发利用[J]. 水土保持研究, 2000, 7(2): 150-154 |
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| 作者姓名： | 杜社妮 白岗栓 |
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| 作者单位： | 中国科学院水利部水土保持研究所, 陕西杨陵712100 |
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| 摘 要： | 略述黄土高原野生蔬菜的主要种类和分布，分析了野生蔬菜的营养价值，医疗保健作用和市场前景，提出开发利用的途径、措施和应注意的问题。
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| 关 键 词： | 野生蔬菜资源 开发利用 保健作用 |
| 修稿时间： | 2000-04-03 |
Resource of the Wild Vegetable and Development and Utilization on the Loess Plateau |
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| DU She-ni,BAI Gang-shuan. Resource of the Wild Vegetable and Development and Utilization on the Loess Plateau[J]. Research of Soil and Water Conservation, 2000, 7(2): 150-154 |
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| Authors: | DU She-ni BAI Gang-shuan |
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| Affiliation: | Institute of Soil and Water Conservation, Chinese Academy of Sciences and Ministry of Water Resources, YangLing Shaanxi 712100, PRC |
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| Abstract: | Resources of the wild vegetable, the main species and distribution on the Loess Plateau are summarized.The nutrition value and medicinal treatment, health care and market future of wild vegetable are analysed.Moreover the approach, measure and problem be noticed of development and utilization are put forward. |
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| Keywords: | resource of wild vegetable development and utilization health protection |
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