首页 | 本学科首页   官方微博 | 高级检索  
     检索      


The effect of biostimulators on the content of crude oil and total protein in winter oilseed rape (Brassica napus L.) seeds
Authors:Marek Guga?a  Krystyna Zarzecka  Krzysztof Kapela  Iwona Mystkowska
Institution:1. Department of Agrotechnology, Faculty of Natural Sciences, Siedlce University of Natural Sciences and Humanities, Siedlce, Poland;2. Department Agrometeorology and Agricultural Eingineering, Faculty of Natural Sciences, Siedlce University of Natural Sciences and Humanities, Siedlce, Poland;3. Department of Environment Sciences, Pope John Paul II State School of Higher Education, Bia?a Podlaska, Poland
Abstract:The objective of the study was to determine the effect of the experimental factors on the seed quality of three winter oilseed rape cultivars. The following factors were studied: I-three winter oilseed rape morphotypes: population, hybrid restored characterised by a semi-dwarf growth pattern, hybrid restored characterised by a conventional growth pattern; II-two sowing methods: a spacing of 22.5?cm, a spacing of 45.0?cm; III-four types of biostimulants: control-no biostimulants, the biostimulant Tytanit®, Asahi®SL, Silvit®. Seed samples were subjected to chemical analysis to determine: crude oil, total protein and crude fibre. Natural stimulants of plant growth and development contributed to an increase in crude oil ranging from 7.4 to 9.5?g?kg–1 d.m., on average, compared with control. The biostimulants applied did not affect total protein content which was, however, affected by meteorological conditions in individual study years as well as the genetic factor. Biostimulants increased crude fibre content compared with control.
Keywords:Anti-nutritional substances  fibre  morphotype  oil  protein
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号