Tolerance of Faba Bean Plants (<Emphasis Type="Italic">Vicia faba</Emphasis>) to Partial Defoliation

Throughout the development of plants, certain biotic and abiotic phenomena can occur which reduce not only the photosynthetic area, but also the growth, depending on the stage of plant development. Responses by plants to defoliation depend on species, the timing of agricultural practices and the intensity level of defoliation. An experiment was carried out in Tunja, Colombia under greenhouse conditions, in order to evaluate the tolerance of faba bean plants (Vicia faba) to partial defoliation. Every week material was removed along each newly emerged leaflet to simulate 50% defoliation. Another group was grown with the entire leaf area to function as a control. As a result of partial defoliation, the specific leaf area, absolute growth rate, relative growth rate and total biomass were reduced, but the leaf weight ratio was increased. In addition, the pattern of dry matter partitioning was altered so that the amount of biomass accumulated was reduced in the roots, but increased in the leaves. Additionally, the partially defoliated plants showed the ability to partly restore the removed leaf area. In this way it could be inferred that the plants of Vicia faba present a moderate capacity to tolerate early defoliation during the vegetative phase.