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野生洛巴伊口蘑菌株的分离与鉴定
引用本文:刘月廉,谭树明,温美英,梁恩义.野生洛巴伊口蘑菌株的分离与鉴定[J].食用菌学报,2001,8(2):19-23.
作者姓名:刘月廉  谭树明  温美英  梁恩义
作者单位:湛江海洋大学农学院,广东湛江,524088
摘    要:采用3种不同分离方法和3种不同培养其鉴定了洛巴伊口蘑野生子实全分离菌株,结果表明,不同的分离菌株与培养其结构,其菌丝生长势与长速差异显著,根据形态特征和培养特性,所分离的菌株被鉴定为洛巴伊口蘑。

关 键 词:洛巴伊口蘑  分离  鉴定  野生菌株
修稿时间:2000年12月13

A Study on the Isolation and Identification of Wild Tricholoma lobayense Strain
Liu Yuelian,Tan Shuming,Wun Meiying,Liang Enyi.A Study on the Isolation and Identification of Wild Tricholoma lobayense Strain[J].Acta Edulis Fungi,2001,8(2):19-23.
Authors:Liu Yuelian  Tan Shuming  Wun Meiying  Liang Enyi
Abstract:Three isolation methods and three different kinds of media were used to identify the isolated strains of one wild Tricholoma lobayense fruitbody. The result showed that the mycelial vigour and growth rate of the different combinations of isolated strains and media were significantly different. According to the morphological and cultural characteristics, the isolated strains were identified as T. lobayense.
Keywords:Tricholoma lobayense  Isolation  Identification
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