|
|||||
|
|
| 不同采收成熟度对烟叶质量的影响 | |
| 引用本文： | 叶晓青,王行,张丹丹,陈雨峰,邱妙文,柯油松.不同采收成熟度对烟叶质量的影响[J].现代农业科技,2012(4):64-65. |
| 作者姓名： | 叶晓青 王行 张丹丹 陈雨峰 邱妙文 柯油松 |
| 作者单位： | 1. 深圳烟草工业有限责任公司,广东深圳,518109 2. 广东省烟草南雄科学研究所 3. 广东烟草南雄市有限公司 |
| 基金项目： | 深圳烟草工业责任有限公司资助项目“广东省南雄市湖口基地单元科技示范园建设” |
| 摘 要： | 对不同成熟程度采收烟叶烤后综合性状分析,结果表明:下部烟叶适时早收;中部烟叶在移栽后95 d表现出成熟特征时采收;上部烟叶在移栽后125 d表现出充分成熟特征时采收,能获得较好的内在品质和感官质量,提高烟叶的工业可用性,但经济效益最多减少4 576.05元/hm2。 |
| 关 键 词： | 烤烟 成熟度 质量 影响 |
Effects of Different Harvest Maturity on the Tobacco Leaves Quality |
|
| Authors: | YE Xiao-qing WANG Hang ZHANG Dan-dan CHEN Yu-feng QIU Miao-wen KE You-song |
| Institution: | 1 China Tobacco Shenzhen Industry Corporation,Shenzhen Guangdong 518109;2 Nanxiong Science Research Institute of Guangdong Province Tobacco;3 NanXiong Tobacco Company of Guangdong Province) |
| Abstract: | The comprehensive characters of cured tobacco leaves under different harvest maturity were studied.The results showed that the lower leaves were received at time,centrer leaves were harvested after planting for 95 d,upper leaves were harvested after transplanting for 125d with fully ripe characteristics,it would obtaine better internal quality and sensory quality,improve the availability of tobacco industry,but the most cost-effective reduced 4 576.05 yuan per hecatar. |
| Keywords: | tobacco maturity quality effects |
| 本文献已被 CNKI 万方数据 等数据库收录！ | |