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肉桂枝枯病作为检疫性有害生物的风险评估
引用本文:朱凡,王明旭.肉桂枝枯病作为检疫性有害生物的风险评估[J].湖南林业科技,2004,31(3):8-10.
作者姓名:朱凡  王明旭
作者单位:1. 郴州市林业局,湖南,郴州,423000
2. 湖南省森林病虫害防治检疫总站,湖南,长沙,410007
摘    要:通过定性因素和定量指标体系相结合的方法对肉桂枝枯病进行评估,其属于中度危险性的林业有害生物,建议加强肉桂产地疫情的监测,防止病害的自然传播。将肉桂枝枯病的传播媒介肉桂泡盾盲蝽列为地方补充林业检疫性有害生物,加强检疫监管,防止人为传播。

关 键 词:肉桂枝枯病  检疫性有害生物  风险  评估

The risk appraisement of the withered disease of Cinnamomum cassia as quarantine harmful living things
ZHU Fan,WANG Ming-xu.The risk appraisement of the withered disease of Cinnamomum cassia as quarantine harmful living things[J].Hunan Forestry Science & Technology,2004,31(3):8-10.
Authors:ZHU Fan  WANG Ming-xu
Abstract:The appraisement of the withered disease of Cinnamomum cassia was based on the qualitative factor and quantity index system method. The disease is classified as a middle dangerous level in the forest. Strengthening the control of withered disease Pseudodoniella chinensis Zheng of C. cassia, and prevention of the disease by instituting additional forest quarantines and preventing the popularization by people.
Keywords:withered disease of Cinnamomum cassia  quarantine  risk  appraisement
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