| 多胺在果蔬冷藏中生理效应和作用机制 |
| |
| 引用本文： | 乔勇进,孙蕾,房用,周绪宝.多胺在果蔬冷藏中生理效应和作用机制[J].经济林研究,2003,21(1):14-17. |
| |
| 作者姓名： | 乔勇进 孙蕾 房用 周绪宝 |
| |
| 作者单位： | 1. 中国农业大学食品学院,北京,100094
2. 山东省林业科学研究院,山东,济南,250014 |
| |
| 摘 要： | 本文在总结前人研究的基础上，对多胺的代谢特点和冷藏中的生理效应进行了分析，提出多胺抑制冷害发生可能的作用机制，为多胺在果蔬贮藏中的应用和研究提供理论探讨。
|
| 关 键 词： | 果蔬 冷藏 多胺 冷害 生理效应 作用机制 |
| 文章编号： | 1003-8981(2003)01-0014-04 |
| 修稿时间： | 2002年10月30 |
The Physiological Effect and Acting Mechanism of Polyamine in Low Temperature Storage of Fruit and Vegetable |
| |
| QIAO Yong-Jin ,SUN Lei,FANG Yong,ZHOU Xu-Bao.The Physiological Effect and Acting Mechanism of Polyamine in Low Temperature Storage of Fruit and Vegetable[J].Economic Forest Researches,2003,21(1):14-17. |
| |
| Authors: | QIAO Yong-Jin SUN Lei FANG Yong ZHOU Xu-Bao |
| |
| Institution: | QIAO Yong-Jin 1,2,SUN Lei2,FANG Yong2,ZHOU Xu-Bao1 |
| |
| Abstract: | The metabolism characteristics and physiological effect of polyamine in low temperature were analyzed based on previous researches, the acting mechanism was put forward in the papaer, theoretical discussion was given for usage and research of polyamine in storage of fruit and vegetable. |
| |
| Keywords: | polyamin chilling injury physiological effect acting mechanism |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
