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Current status and future strategy in breeding grasspea (Lathyrus sativus)
Authors:C G Campbell  R B Mehra  S K Agrawal  Y Z Chen  A M Abd El Moneim  H I T Khawaja  C R Yadov  J U Tay  W A Araya
Institution:(1) Agriculture Canada Research Station, R0G 1J0 Morden, Manitoba, Canada;(2) Indian Agricultural Research Institute (IARI), 110 012 New Delhi, India;(3) Indira Gandhi Agricultural University, Raipur, Madhya Pradesh, India;(4) Lanzhou University Lanzhou, Gansu Province, Lanzhou, China;(5) ICARDA, P. O. Box 5466, Aleppo, Syria;(6) National Agricultural Research Centre, Islamabad, Pakistan;(7) Rampur Research Station, Chitwan, Nepal;(8) Instituto de Investigaciones Agropecuarias (INAI), Estación Experimental Quilampu, Casilla 426, Chillán, Chile;(9) Institute of Agriculture Research, Adet Research Centre, Bahar Dar, Ethiopia
Abstract:Efforts in grasspea (Lathyrus sativus) improvement have increased since the development of lines that are very low in the neurotoxin Beta-N-oxalyl-L-alpha-beta-diamino propionic acid (ODAP); also referred to as Beta-N oxalyl-amino-L-alanine (BOAA). Many programs now address several related aspects of improvement simultaneously. These include reduced ODAP concentrations, insect and disease resistance, nitrogen fixation, agronomic practices, fodder and forage production, and components for increased yielding ability. The coordinated, multidisciplinary approach now being applied to the genetic improvement of grasspea should allow the potential of this largely neglected grain legume to be fully realized.
Keywords:ODAP  BOAA  neurotoxin  Lathyrism  drought-tolerance  toxicology  interspecific-hybridization  mutation breeding  germoplasm collections
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