| 六堡茶工厂化生产的起源及其演变 |
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| 引用本文： | 姚静健.六堡茶工厂化生产的起源及其演变[J].茶叶,2013(1):43-44. |
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| 作者姓名： | 姚静健 |
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| 作者单位： | 广西梧州茶厂 |
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| 摘 要： | 六堡茶系广西历史名茶,但由于消费者对六堡茶的历史及品质缺乏了解而造成目前市场混乱。本文概述了现代六堡茶产制的历史,并从制作工艺、编号、设备及技术等方面厘清六堡茶工厂化生产的起源及演变,阐述其在传统工艺与改制工艺上制作过程与品质的差异,肯定了三鹤牌六堡茶的悠久历史与优良品质。
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| 关 键 词： | 六堡茶 历史 传统工艺 改制工艺 |
The origin and evolution of Liu Pao Tea′s factory production |
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| YAO Jingjian.The origin and evolution of Liu Pao Tea′s factory production[J].Journal of Tea,2013(1):43-44. |
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| Authors: | YAO Jingjian |
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| Institution: | YAO Jingjian(Wuzhou Tea Factory,Wuzhou 543002,China) |
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| Abstract: | Liu Pao Tea was originated in Guangxi tea with a long history. However, many consumers are lack understanding of Liu Pao Tea＇s history and its quality characteristics. This article provides an overview of modem Liu Pao production history, and the evolution of production process, lot numbering, equipment and etc |
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| Keywords: | Liu Pao Tea history traditional process restructuring process |
| 本文献已被 CNKI 维普 等数据库收录！ |
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