| 苦瓜皂甙降血糖功能的研究概况 |
| |
| 引用本文： | 赵海雯.苦瓜皂甙降血糖功能的研究概况[J].农产品加工．学刊,2007(9):24-25,59. |
| |
| 作者姓名： | 赵海雯 |
| |
| 作者单位： | 江苏食品职业技术学院,食品工程系,江苏,淮安,223003 |
| |
| 摘 要： | 苦瓜果实富含皂甙、多肽和活性蛋白等多种功效成分,现代药理研究证明,苦瓜皂甙具有降血糖、降血脂、抗癌、抗艾滋病、抑菌、抗氧化和增强免疫等功效。通过对苦瓜皂甙的开发,不仅为苦瓜产品的开发提供新的途径,也为人们的合理膳食提供素材。
|
| 关 键 词： | 苦瓜 皂甙 降血糖 |
| 文章编号： | 1671-9646（2007）09-0024-02 |
| 修稿时间： | 2007-07-07 |
Study on Treatment of Hypoglycemic for Bitter Gourd |
| |
| Zhao Haiwen.Study on Treatment of Hypoglycemic for Bitter Gourd[J].Nongchanpin Jlagong.Xuekan,2007(9):24-25,59. |
| |
| Authors: | Zhao Haiwen |
| |
| Institution: | Jiangsu Food Science College, Huaian, Jiangsu 223003, China |
| |
| Abstract: | Bitter gourd is a plant of momordica and belongs to Cucurbitaceae family. It is planted in the eastern India originally. Fruit of bitter gourd is rich in active ingredients of saponins, polypeptides, proteins etc. The saponins of bitter gourd had been used for the treatment of hyperglyc-emia, high blood-fat, oxygenation, improving immune function, etc. Study on the saponins of bitter gourd not only offer new approach for exploiting soybean, but also provide reference for logical meal. |
| |
| Keywords: | bitter gourd saponin hypoglycemic effect |
| 本文献已被 维普 万方数据 等数据库收录！ |
|
