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加快发展梧州市特色农产品产业化的研究
引用本文:魏德功,李轶昊,吴利平,覃柱材,邱卫华.加快发展梧州市特色农产品产业化的研究[J].广西农业生物科学,2007,26(4):344-349.
作者姓名:魏德功  李轶昊  吴利平  覃柱材  邱卫华
作者单位:[1]广西大学商学院,广西南宁530004 [2]梧州市农业局,广西梧州543000
基金项目:广西梧州市社会科学研究项目(梧社科联字[2006]第1号),
摘    要:特色农产品要比一般性农产品具有明显的比较优势.如果能通过产业化的发展则会产生更大的效益。发展特色农产品产业化是梧州市区域经济发展的重要基础。明确发展梧州市特色农产品产业化的指导思想,依托本地自然资源和区位优势,因地制宜地做好特色农产品产业化模式选择与发展规划,加强特色农产品产前、产中、产后服务保障网络建设.形成具有本地特色的产业链和产品体系.能够极大提高梧州市特包农产品竞争力和综合生产效益。

关 键 词:特色农产品产业化  存在问题  模式选择与发展规划  服务保障网络建设
文章编号:1008-3464(2007)04-0344-06
收稿时间:2007-07-12
修稿时间:2007-11-12

Studies on accelerating industrialization of feature farm products in Wuzhou
Authors:WEI De-gong  LI Yi-hao  WU Li-ping  QIN Zhu-cai  QIU Wei-hua
Abstract:The feature farm products are characterized by an obvious comparative advantage compared with the ordinary farm products. It will bring about more efficiency and profits through industrialization. It is the important foundation to develop the feature farm products for regional economic of Wuzhou. Clearing the guiding ideology, relying on the advantages of local natural resources and geographies, choosing the industry mode and development plan according to the status of Wuzhou, strengthening service and supporting network construction of the feature farm products in prenatal, births, postpartum the chain system, can greatly improve the competitiveness of the feature farm products and integrated efficiency.
Keywords:industrialization of feature farm products  problems  mode selection and technology planning  service and support network construction
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