The absence of neuromas in beaks of adult hens after conservative trimming at hatch |
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Authors: | CA LUNAM † PC GLATZ‡ Y-J HSU |
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Institution: | *Department of Anatomy and Histology, Centre for Neuroscience, Flinders University, GPO Box 2001. Adelaide, South Australia 5001;?To whom correspondence should be addressed;?Pig and Poultry Production Institute, Roseworthy, South Australia 5371 |
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Abstract: | Objective To determine the effects of the amount of beak removed and cauterisation time on neuroma formation in hens. Design A pathology study with controls. Animals Twenty domestic fowl were beak-trimmed. Three non-beak-trimmed domestic fowl were used as controls. Procedure Beaks of two age groups with two levels of beak removal and either 2 s or 4 s cauterisation, were investigated macroscopically and microscopically for deformities. Results Scattered trauma-associated neuromas were present in the beaks of pullets 10 weeks after moderate trimming at hatch. Neuromas were not present in beaks of adult hens that had been similarly trimmed. Sensory corpuscles were present 10 and 70 weeks after moderate trimming, though fewer in number than in intact control hens. In contrast, trauma-associated neuromas persisted in beaks of 70-week-old hens that had been severely trimmed at hatch. A range of deformities that were absent in moderately trimmed hens, were observed in hens with severely trimmed beaks. Receptors were not seen in severely trimmed beaks. Conclusion Beak-trimming at hatch induces the formation of neuromas, regardless of the amount of tissue removed. There is a critical amount of beak tissue that can be removed, beyond which trauma-associated neuromas will not resolve, but will persist in mature hens. |
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Keywords: | Domestic fowl beak-trimming pathology neuroma |
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