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Isolation and partial characterization of bacteriophages infecting Vibrio harveyi from shrimp farm effluent water
Authors:Lelin  Chinnadurai  Thirumalaikumar  Eswaramoorthy  Uma  Ganapathi  Babu  Mariavincent Michael  Ajan  Chellappan  Vimal  Sugumar  Citarasu  Thavasimuthu
Institution:1.Aquatic Animal Health Lab, Centre for Marine Science and Technology (CMST), Manonmaniam Sundaranar University, Rajakkamangalam- 629 502, Tamilnadu, India
;2.Planktology and Aquaculture Division, Centre for Marine Science and Technology, Manonmaniam Sundaranar University, Rajakkamangalam, 629502, Tamil Nadu, India
;
Abstract:

Bacteriophage isolated from the semi-intensive culture of Pacific white leg shrimp Litopenaeus vannamei infects the luminous bacteria Vibrio harveyi. Lytic activity and lytic spectrum results revealed that the isolated phage had strong lytic activity in V. harveyi, V. parahaemolyticus, and V. vulnificus. Biofilm inhibition activity was performed against different pathogenic vibrios on high-density polyethylene (HDPE) template and the result revealed that the phage effectively inhibited the biofilm formation in V. harveyi. Spectrophotometric assay performed for lytic activity of the isolated phage in V. harveyi liquid culture showed that the phage significantly decreased the V. harveyi cell densities at different time intervals (P?<?0.05). To study the stability of phage at different temperature and pH revealed that the phage withstands the temperature ranged between 40 and 70 °C and the pH of 4 and 9 at a significant level (P?<?0.001). One-step growth curve depicted that the burst size gradually increased to a significant level and reached the maximum of 90% at 180 min (P?<?0.05). This study concluded that the isolated phage had specific activity against pathogenic V. harveyi infections.

Keywords:
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