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水稻细菌性基腐病的发生及防治方法
引用本文:魏毓琦,李涛,张志洁,[,].水稻细菌性基腐病的发生及防治方法[J].现代农业科技,2022(21).
作者姓名:魏毓琦  李涛  张志洁  [  ]
作者单位:云南农业大学,云南农业大学,云南农业大学,,云南农业大学植物保护学院
基金项目:云南省教育厅研究生科研(编号:2020Y147)
摘    要:水稻细菌性基腐病是一种危害我国长江以南多个稻区的细菌性病害,发病严重时可导致水稻田绝产失收。近年来该病害在我国江苏、云南等部分地区发生为害,对当地水稻高产、稳产造成严重威胁。本文将根据已有报道,结合最新研究进展,从该病害的国内外为害情况、病原物简介、发病症状、发病因素以及防治方法等方面对水稻细菌性基腐病进行简要综述,用以为生产上识别与防治该病害提供相应依据。

关 键 词:水稻细菌性基腐病  发病因素  病害循环  防治方法
收稿时间:2022/2/8 0:00:00
修稿时间:2022/2/8 0:00:00

Occurrence and control of rice bacterial foot rot
Abstract:Rice bacterial foot rot is a bacterial disease that endangers many rice areas south of the Yangtze River in China. When it is serious, it can lead to the loss of rice yield. In recent years, the disease has been damaged in some areas such as Jiangsu and Yunnan, which poses a serious threat to the high and stable yield of local rice. Based on the existing reports and the latest research progress, this paper will briefly summarize the damage situation, pathogen introduction, disease symptoms, disease factors and control methods of the disease at home and abroad, so as to provide corresponding basis for the identification and control of the disease in production.
Keywords:Rice bacterial foot rot  Pathogenic factors  Disease cycle  Prevention and control methods
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