| 酪酸菌微生态制剂的生物学功能及在饲料中的应用 |
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| 引用本文： | 宋会仪,吴天星.酪酸菌微生态制剂的生物学功能及在饲料中的应用[J].饲料工业,2006,27(12):10-11. |
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| 作者姓名： | 宋会仪 吴天星 |
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| 作者单位： | 1. 浙江大学动物科学学院,310029,杭州市凯旋路164号
2. 浙江大学理学院 |
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| 摘 要： | 酪酸菌作为一种新型微生态饲用添加剂,不仅能够与乳酸菌等有益菌协同共生,而且对链霉素等多种抗生素具有抗性,与抗生素配合使用时其生物作用不受影响,这对其在目前饲料中普遍添加抗生素的情况下仍能发挥其效能有特别意义,是一种很有开发前景的微生态制剂。
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| 关 键 词： | 酪酸菌 生物学功能 饲料 应用 |
| 收稿时间： | 2006-02-27 |
| 修稿时间： | 2006-02-27 |
Biological function of clostridium butyricum and its application in feed industry |
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| Song Huiyi,Wu Tianxing.Biological function of clostridium butyricum and its application in feed industry[J].Feed Industry,2006,27(12):10-11. |
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| Authors: | Song Huiyi Wu Tianxing |
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| Abstract: | Clostfidium butyricum is a novel probiotic strain used in feed additive. The properties of its synergistic coexistence with other probiotics and resistance to many kinds of antibiotics contribute to its great potential function in the situation that feed has been added universally with antibiotics. So the biology function and its application in feed industry of elostridium butyricum were discussed in this article. |
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| Keywords: | clostridium butyrieum biological function feed application |
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