| 毛乌素沙漠牧区乳及乳制品中乳酸杆菌的分离及其生物学特性的研究 |
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| 引用本文： | 李少英,敖敦格日乐,孟克毕力格,乌尼.毛乌素沙漠牧区乳及乳制品中乳酸杆菌的分离及其生物学特性的研究[J].内蒙古农业大学学报(自然科学版),2003,24(2):56-60. |
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| 作者姓名： | 李少英 敖敦格日乐 孟克毕力格 乌尼 |
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| 作者单位： | 内蒙古农业大学乳制品研究培训中心,呼和浩特,010018 |
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| 摘 要： | 本研究从内蒙古毛乌素沙漠牧区的牧民家庭采集了96份乳及乳制品样品，从乳样中分离到33株乳酸杆菌并对其生物学特性进行了研究。经发酵试验发现有些菌株能产酸凝乳，发酵乳风味纯正，大部分菌株温度范围较广，适合做乳制品的发酵剂。
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| 关 键 词： | 毛乌素沙漠 牧区 乳制品 乳酸杆菌 菌株分离 生物学特性 微生物生态学 |
| 文章编号： | 1009-3575(2003)02-0056-05 |
| 修稿时间： | 2002年5月13日 |
STUDIES ON BIOLOGICAL PROPERTIES OF LACTOBACILLUS FROM MILK AND MILK PRODUCTS IN MAOWUSU DESERT |
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| LI Shao-ying,Aodengerile,Mengkebilige,WU Ni.STUDIES ON BIOLOGICAL PROPERTIES OF LACTOBACILLUS FROM MILK AND MILK PRODUCTS IN MAOWUSU DESERT[J].Journal of Inner Mongolia Agricultural University(Natural Science Edition),2003,24(2):56-60. |
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| Authors: | LI Shao-ying Aodengerile Mengkebilige WU Ni |
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| Abstract: | Lactobacillus was isolated from 96 samples of milk and milk products collected from the pastoral area in Maowusu desert. Its biological properties were studied. 33 strains of the Lactobacillus were isolated. They blonged to 11 species. They had properties of producing acid, solidifying milk and producing good smell through fermentation test. Their rang of growth was wide and could be used as leaven in milk products. |
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| Keywords: | iactobacillus isolated biological properties |
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