| 云南省新烟区烟叶与津巴布韦烟叶致香成分比较分析 |
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| 引用本文： | 逄涛,邓建华,孔光辉,卢秀萍. 云南省新烟区烟叶与津巴布韦烟叶致香成分比较分析[J]. 西南农业学报, 2011, 24(1) |
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| 作者姓名： | 逄涛 邓建华 孔光辉 卢秀萍 |
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| 作者单位： | 云南省烟草农业科学研究院,云南,玉溪,653100 |
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| 基金项目： | 中国烟草总公司云南省公司科技计划项目，云南烤烟清香型风格的物资基础 |
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| 摘 要： | 对云南省新烟区(文山、保山、临沧、普洱)与津巴布韦(马龙德拉、宾杜拉、奇诺伊)烟区生产的KRK26烟叶的致香成分进行了比较分析.结果表明,新烟区上部烟叶新植二烯含量高于津巴布韦烟叶,津巴布韦烟叶挥发性酮类、挥发性醛类、杂环类含量高于新烟区烟叶.新烟区中部烟叶新植二烯含量高于津巴布韦烟叶,津巴布韦烟叶挥发性酮类、挥发性醛类、挥发性醇类、杂环类含量明显高于新烟区烟叶.新烟区下部烟叶多元酸及高级脂肪酸、新植二烯含量高于津巴布韦烟叶,津巴布韦烟叶挥发性酮类、挥发性醇类含量高于新烟区烟叶.主成分分析结果表明,上部烟叶普洱烟叶与马龙德拉、奇诺伊烟叶更加相似,中部烟叶临沧烟叶与马龙德拉烟叶更加相似,下部烟叶新烟区烟叶与马龙德拉烟叶更加相似.
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| 关 键 词： | 云南 新烟区 津巴布韦 烟叶 致香成分 |
Comparison of Flavor Related Compounds between Yunnan New Tobacco Growing Areas and Zimbabwe Flue-cured Tobacco |
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| PANG Tao,DENG Jian-hua,KONG Guang-hui,LU Xiu-ping. Comparison of Flavor Related Compounds between Yunnan New Tobacco Growing Areas and Zimbabwe Flue-cured Tobacco[J]. Southwest China Journal of Agricultural Sciences, 2011, 24(1) |
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| Authors: | PANG Tao DENG Jian-hua KONG Guang-hui LU Xiu-ping |
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| Affiliation: | PANG Tao,DENG Jian-hua,KONG Guang-hui,LU Xiu-ping(Yunnan Academy of Tobacco Agricultural Sciences,Yunnan Yuxi 653100,China) |
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| Abstract: | Comparison of flavor related compounds between Yunnan new tobacco growing areas(Wenshan,Baoshan,Lincang,Pu'er)and Zimbabwe(Marondera,Chinoy,Bindura)flue-cured tobacco KRK26 was carried out in our study.The results showed that the neophytadiene content of Yunnan new tobacco growing areas upper leaf is higher than that of Zimbabwe leaf,while the content of volatile ketones,volatile aldehydes and heterocyclic compounds are lower than Zimbabwe leaf.The neophytadiene content of Yunnan new tobacco growing areas c... |
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| Keywords: | Yunnan New tobacco growing areas Zimbabwe Tobacco leaf Flavor related compound |
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