| 辣椒红色素的提取与应用 |
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| 引用本文： | 邢泽农,苏娟,东莎莎,王春燕.辣椒红色素的提取与应用[J].中国果菜,2021(3). |
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| 作者姓名： | 邢泽农 苏娟 东莎莎 王春燕 |
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| 作者单位： | 宝鸡市农业科学研究院;中华全国供销合作总社济南果品研究院 |
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| 基金项目： | 陕西省科技厅项目——线辣椒新品种“宝椒27号”关键栽培技术集成与示范推广(LM201702)。 |
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| 摘 要： | 辣椒红色素是生产和生活中常见的一种纯天然色素,制备简单,性状稳定,同时还具有镇痛、止痒、抗炎、抑菌、及调节脂质过氧化、保护心肌、减肥等生理功能。本文探究了辣椒红色素的主要成分、提取方法,并分析了其在食品、饲料、化妆品及医疗等领域的应用,旨在提高辣椒红色素的提取率和应用水平。
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| 关 键 词： | 辣椒红色素 营养成分 提取方法 应用 |
Extraction and Application of Capsanthin |
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| XING Ze-nong,SU Juan,DONG Sha-sha,WANG Chun-yan.Extraction and Application of Capsanthin[J].China Fruit and Vegetable,2021(3). |
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| Authors: | XING Ze-nong SU Juan DONG Sha-sha WANG Chun-yan |
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| Institution: | (Baoji Academy of Agricultural Sciences,Baoji 721006,China;Jinan Fruit Research Institute,All China Federation of Supply&Marketing Co-operatives,Jinan 250014,China) |
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| Abstract: | Capsanthin is a kind of pure natural pigment which is common in life and production.It is easy to prepare and stable.It also has physiological functions such as pain relieving,itching relieving,anti inflammation,bacteriostasis,lipid peroxidation regulation,myocardial protection,weight loss and so on.This paper explored the main components and extraction methods of capsanthin,and analyzed its application in food,feed,cosmetics and medical fields,aiming to improve the extraction efficiency and application level of capsanthin. |
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| Keywords: | Capsanthin nutrient component extraction method application |
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