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| 河套地区甜菜新品种生产试验 | |
| 引用本文： | 刘汉江,张杰. 河套地区甜菜新品种生产试验[J]. 内蒙古农业科技, 2009, 0(3): 31-31. DOI: 10.3969/j.jssn.1007-0907.2009.03.015 |
| 作者姓名： | 刘汉江 张杰 |
| 作者单位： | 巴彦淖尔市农牧业科学研究院,内蒙古,陕坝,015000 |
| 摘 要： | 选用国内外5个甜菜新品种，以甜研309作对照，进行新品种生产试验。结果表明：参试的5个新品种，产量较对照增产17．1％-51．2％；舍糖率较对照低0．30～2．02个百分点；产糖量较对照高8．6％～32．5％。其中农大甜研4号为丰产型品种．适宜大面积推广；KWS9145、KWS5145采取增糖措施，提高其舍糖率，可作为搭配品种使用。 |
| 关 键 词： | 甜菜 新品种 产量 含糖率 产糖量 |
Production Test of New Sugarbeet Variety in Hetao Region |
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| Affiliation: | LIU Han-jiang (Bayannur City of Agriculture and Animal Husbandry in Inner Mongolia Autonomous Region Institute of Science and Technology,Shanba 015000,China) |
| Abstract: | The selection of domestic and five new varieties of sugar beet to Tianyan 309 for control, to carry out pilot production of new. The results showed that： Participation Examination five new varieties yield than the control by 17.1% -51.2%; sugar content than the control rate of 0.3-2.02 percentage points lower, sugar yield than the control 8.6% -32.5% high. Sweet one of Nongda Institute on the 4th for the high-yielding variety, suitable for large-area promotion; KWS9145, KWS5145 sugar by taking measures to improve the rate of its sugar content, can be used as with the use of varieties. |
| Keywords: | Sugar beet New varieties Yield Sugar content Sugar yield |
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