| 我国豇豆蓟马研究进展及综合防控措施 |
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| 引用本文： | 吴圣勇,谢文,刘万才,雷仲仁,王登杰,任小云,张起恺,吕宝乾,贺振,唐良德.我国豇豆蓟马研究进展及综合防控措施[J].植物保护,2024,50(2):10-18. |
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| 作者姓名： | 吴圣勇 谢文 刘万才 雷仲仁 王登杰 任小云 张起恺 吕宝乾 贺振 唐良德 |
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| 作者单位： | 1. 中国农业科学院植物保护研究所, 植物病虫害综合治理全国重点实验室, 北京100193; 2. 中国农业科学院蔬菜花卉研究所, 北京100081; 3. 三亚中国农业科学院国家南繁研究院, 三亚572024; 4. 全国农业技术推广服务中心, 北京100125; 5. 四川省绵阳市农业科学研究院, 绵阳621000; 6. 浙江省农业科学院植物保护与微生物研究所, 农产品质量安全危害因子与风险防控国家重点实验室, 杭州310021; 7. 中国热带农业科学院三亚研究院, 海南省南繁生物安全与分子育种重点实验室, 三亚572000; 8. 扬州大学园艺和植物保护学院, 扬州225009; 9. 贵州大学绿色农药全国重点实验室, 贵州大学绿色农药与农业生物工程教育部重点实验室, 贵阳550025 |
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| 基金项目： | 三亚崖州湾科技城科技专项（SKJC-2022-PTDX-017）；国家重点研发计划（2022YFC2601403）；中央级科研院所基本科研业务费（S2022XM18） |
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| 摘 要： | 豇豆Vigna unguiculata 喜温喜光,是一种适合在我国南方种植的豆科蔬菜。长期以来,豇豆病虫害多发重发,其中,蓟马是豇豆上最主要和最顽固的害虫之一。传统的化学防治方法对蓟马的防治效果常常不理想,并易造成农药残留问题。本文概述了我国豇豆产业的种植情况和以蓟马为主的病虫害问题及豇豆蓟马研究现状,并从农艺措施、理化诱控、生物防治、化学防治和抗性治理角度总结了豇豆蓟马的综合防治技术。最后,从构建豇豆蓟马的有害生物综合治理(integrated pest management, IPM)技术体系、加强基础研究和防控技术产品开发、建立科学用药和农药监管制度3个方面提出建议,以期为我国豇豆产业的绿色可持续发展提供参考。
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| 关 键 词： | 豇豆 蓟马 防控技术 IPM |
| 收稿时间： | 2023/2/5 0:00:00 |
| 修稿时间： | 2023/2/15 0:00:00 |
Research progress on thrips in Chinese cowpea and integrated control measures |
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| Institution: | 1. State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China; 2. Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing 100081, China; 3. National Hainan Research Institute (Sanya), Chinese Academy of Agricultural Sciences, Sanya572024, China; 4. National Agro-Tech Extension and Service Center, Beijing100125, China; 5. Mianyang Academy of Agricultural Sciences, Sichuan Province, Mianyang621000, China; 6. State Key Laboratory for Managing Biotic and Chemical Treats to the Quality and Safety of Agro-Products, Institute of Plant Protection and Microbiology, Zhejiang Academy of Agricultural Sciences, Hangzhou310021, China; 7. Hainan Key Laboratory for Biosafety Monitoring and Molecular Breeding in Off-Season Reproduction Regions, Sanya Research Academy, Chinese Academy of Tropical Agricultural Sciences, Sanya 572000 China; 8. School of Horticulture and Plant Protection, Yangzhou University, Yangzhou225009, China; 9. National Key Laboratory of Green Pesticide, Key Laboratory of Green Pesticide and Agricultural Bioengineering, Ministry of Education, Guizhou University, Guiyang 550025, China |
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| Abstract: | Cowpea, Vigna unguiculata L., a leguminous vegetable, is more suitable for cultivation in the south of China. Diseases and insect pests frequently and severely occurred on cowpea, with thrips being a major persistent pest. Traditional chemical methods are often ineffective in controlling thrips and may lead to pesticide residue problems. This review summarized the cowpea industry in China, the challenges posed by diseases and pests on cowpea, focusing on thrips and its current research status. Integrated control measures for thrips on cowpea were also outline, including agronomic methods, physical and chemical inducements, biological control, chemical control and resistance management. Finally, we put forward suggestions in three areas: constructing an IPM system for cowpea thrips, strengthening basic research and developing control products against thrips, and implementing a scientific use and supervision system for pesticides. It aims to serve as a reference for promoting the green and sustainable development of the cowpea industry in China. |
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| Keywords: | cowpea thrips control measures IPM |
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