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PARASITES AND PARASITOSIS IN FISH CULTURE IN PORTUGAL
Authors:M Carvalho-Varela  V Cunha-Ferreira  M P Cruz e Silva  M T Monteiro  M S Grazina-Freitas
Abstract:This paper deals with research work covering the period from May 1979 up to May 1981 and presents results of parasites and parasitosis diagnosed in a total of 195 complete dissections of six fish species from cultured and feral populations in Portugal: European eel (Anguilla anguilla) (49); mirror carp (Cyprinus carpio specularis) (29); common grey mullet (Mugil cephalus) (18); European plaice (Pleuronectes platessa) (11); rainbow trout (Salmo gairdneri) (42); common sole (Solea solea) (46). A list of protozoans and helminths identified with respective incidence is given: A) Feral fish: 1) European eel (17)—Echinorhynchus clavula 11.8% and Rhabdochona anguilla 5.9%; 2) common grey mullet (18)—Haploporus benedenii 16.7%, Neoechinorhynchus sp. 5.6%, and Raphidascaris sp. 5.6%; 3) European plaice (11)—Bothriocephalus sp. larvae 9.1%, Contracaecum aduncum 9.1%, and Cryptocotyle lingua 9.1%; 4) common sole (46)—Cucullanellus minutus 8.7%, Gyrodactylus elegans 4.3%, and Cestodes larvae 2.2%. B) Cultured fish: 1) European eel (32)—Trichodina anguillae 3.1% and Ichthyophthirius multifiliis 18.8%; 2) rainbow trout (42)—Eimeria truttae 2.4%, Hexamita intestinalis 4.8%, Holophrya simplex 2.4%, and Trichodina truttae 4.8%. The results show that feral fish harbor predominantly indirect life cycle helminths, in contrast with cultured fish only affected with protozoans, due mainly to overcrowding and deficient management, which propitiate a significant background infection. It was in these specimens that some lesions characteristic of protozoosis were found.
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