Carbon storage benefits of agroforestry systems

The process of land degradation is a local phenomenon that occurs field by field. Because of the extent at which it is occurring, however, it also has a global dimension. Agroforestry represents a link between the local and global scales. From the farmer's perspective, agroforestry can be a way to increase crop yields and the diversity of products grown. An additional benefit is the creation of a carbon sink that removes carbon dioxide from the atmosphere. Successful agroforestry systems will also reduce land clearing and maintain carbon in existing vegetation. An extensive literature survey was conducted to evaluate the carbon dynamics of agroforestry practices and to assess their potential to store carbon. Data on tree growth and wood production were converted to estimates of carbon storage. Surveyed literature showed that median carbon storage by agroforestry practices was 9 tC/ha in semi-arid, 21 tC/ha in sub-humid, 50 tC/ha in humid, and 63 tC/ha in temperate ecozones. The limited survey information available substantiated the concept that implementing agroforestry practices can help reduce deforestation.The research described in this article has been funded by the US Environmental Protection Agency. This document has been prepared at the EPA Environmental Research Laboratory in Corvallis, Oregon, through contract number 68-C8-0006 to ManTech Environmental Technology, Inc. It has been subjected to the Agency's peer and administrative review and approved for publication. Mention of trade names or commercial products does not constitute endorsement or recommendation for use.