| 冬节圆橄榄果实挥发油化学成分分析 |
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| 引用本文： | 钟明,陈玉芬,甘廉生,王萍.冬节圆橄榄果实挥发油化学成分分析[J].果树学报,2004,21(5):494-495. |
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| 作者姓名： | 钟明 陈玉芬 甘廉生 王萍 |
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| 作者单位： | 1. 广东省农业科学院良种苗木中心
2. 华南农业大学生命科学学院,广东广州,510640 |
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| 基金项目： | 广东省科技攻关项目(2002B2120201) |
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| 摘 要： | 采用固相微萃取法和毛细管气相色谱—质谱联用法,对广东优良橄榄品种冬节圆果实挥发油化学成分进行了分析,分离出22个峰,确认了22种化学物名称及其相对含量。结果表明:冬节圆橄榄挥发油主要成分为反式—石竹烯、D-大根香叶烯、α-蒎烯、DL-萜二烯、α-古巴烯、三角杜松烯、α-律草烯,这些成分占橄榄挥发油的91.81%,其中反式-石竹烯相对含量最多,达42.23%。
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| 关 键 词： | 橄榄果实 挥发油 固相微萃取 |
| 文章编号： | 1009-9980(2004)04-494-02 |
| 修稿时间： | 2003年4月3日 |
Studies on the Volatile Compounds in Fruit of Chinese Olive Cultivar Dongjieyuan |
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| Zhong Ming,Chen Yufen,Gan Liansheng,and Wang Ping.Studies on the Volatile Compounds in Fruit of Chinese Olive Cultivar Dongjieyuan[J].Journal of Fruit Science,2004,21(5):494-495. |
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| Authors: | Zhong Ming Chen Yufen Gan Liansheng and Wang Ping |
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| Institution: | Zhong Ming1,Chen Yufen2,Gan Liansheng1,and Wang Ping2 |
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| Abstract: | The volatile oils in the fruit of Dongjieyuan Chinese olive cultivar (Canarium album Raeusch.) were extracted by SPME and analyzed by Capillary GC-MS method. By Capillary Chromalography, more than 22 peaks were isolated and identified. The results showed that the main volatile components were Trans-Caryopsyllene, Germacrene-D,α-Pinene, DL-Limonene,α-Copaene,α-HumuLene, and Delta-Guarene . These components accounted for 91.81%. Trans-Caryopsyllene was the most component, accounted for 42.23%. |
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| Keywords: | Canarium album Raeusch Chinese Olive Volatile compounds SPME |
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