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不同栽培技术对蘑菇产量的影响
引用本文:覃素能,刘永贤. 不同栽培技术对蘑菇产量的影响[J]. 中国园艺文摘, 2010, 0(9): 33-34
作者姓名:覃素能  刘永贤
作者单位:1. 广西平果县农业局,广西,平果,531400
2. 广西农业科学院,广西,南宁,530007
基金项目:广西农业重点科技计划项目 
摘    要:广西通过大力打造食用菌优势产业,现已将食用菌产业打造成为在全国占有相当分量的重大经济作物产业群,成为广西农业增效、农民增收的支柱产业。通过开展不同栽培技术对蘑菇产量的影响研究,发现大棚二次发酵栽培技术虽投入成本相对较高,但是产出大,是今后开展蘑菇标准化、规模化生产的有效技术保障。

关 键 词:蘑菇  栽培技术  产量

Effects of Different Cultivation Techniques on Yield of Fungus
QIN Su-neng,LIU Yong-xian. Effects of Different Cultivation Techniques on Yield of Fungus[J]. Chinese Horticulture Abstracts, 2010, 0(9): 33-34
Authors:QIN Su-neng  LIU Yong-xian
Affiliation:QIN Su-neng LIU Yong-xian
Abstract:The edible fungi industry as a superiority industry in Guangxi is highly supported, has become a economic crop group oc- cupied a high rate in the country, and increase agriculture benefit and farmers income. This paper researched the effects of various cultivation techniques to fungus yielding. It is concluded that greenhouse secondary fermentation cultivation technique cost more than the normal technique, but get much higher yield. It will be efficient guarantee technique for fungus large scale and standard product in the future.
Keywords:fungus  cultivation technique  yield
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