| 马铃薯在山西的本土化 |
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| 引用本文： | 杨海莹.马铃薯在山西的本土化[J].安徽农业科学,2007,35(2):621-622. |
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| 作者姓名： | 杨海莹 |
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| 作者单位： | 西北农林科技大学人文学院,陕西杨凌,712100 |
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| 摘 要： | 随着18世纪末至19世纪初马铃薯在山西的引进,迅速在晋推广,并以其特有的适应性成功地进行了本土化,对山西经济社珑会产生了重要影响.
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| 关 键 词： | 马铃薯 本土化 山西 |
| 文章编号： | 0517-6611（2007）02-00621-02 |
| 修稿时间： | 2006-10-14 |
Indigenization of Potato in Shanxi |
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| YANG Hai-ying.Indigenization of Potato in Shanxi[J].Journal of Anhui Agricultural Sciences,2007,35(2):621-622. |
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| Authors: | YANG Hai-ying |
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| Abstract: | Potato was introduced into Shaanxi at the end of 18th century.Immediately,it spread all over the Jin and was successfully indigenized for its unique compatibility,which had great impact on the economic and society of Shaanxi. |
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| Keywords: | Potato Indigenization Shaanxi |
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