首页 | 本学科首页   官方微博 | 高级检索  
     检索      

作物根茬对土壤团聚体的影响
引用本文:赵丽珍,王兴礼.作物根茬对土壤团聚体的影响[J].吉林农业大学学报,1991,13(1):50-54.
作者姓名:赵丽珍  王兴礼
作者单位:吉林农业大学土壤改良培肥研究所 (赵丽珍,王兴礼,刘郁文),吉林农业大学土壤改良培肥研究所(姜岩)
摘    要:本试验探讨作物根茬对土壤团聚体的影响。测定结果表明:作物根茬留在土壤中能够增加水稳性团聚体的数量、玉米根茬优于其他作物,即玉米>高粱>谷子>大豆。玉米连作三年的优于连作二年的,玉米连作二年的优于豆茬玉米。玉米适当连作并且不刨除根茬,可以改善土壤的结构状况,还可收到培肥与增产的效益。

关 键 词:作物根茬  土团聚体  连作

THE EFFECT OF CROP STUBBLES ON SOIL AGGREGATES
Zhao Lizhen et al.THE EFFECT OF CROP STUBBLES ON SOIL AGGREGATES[J].Journal of Jilin Agricultural University,1991,13(1):50-54.
Authors:Zhao Lizhen
Institution:Zhao Lizhen et al
Abstract:The effect of crop stubbles qn soil aggregates , was studied'. The results showed that crop stubbles. Jreinainiag in the soil increased the amount.of water stable -aggregates. Corn 'stubbles, wersjtke most effective among the crops studied (corn, sorghum, millet,^soyb^an), Three-y's continuous cultivation of corn was superior to tworyaar^s. And the two^ year's continuous cultivation was also better than the corn fcgrowfl after soybean. Continuous cultivation of ;corn without Jremoving the stubbles can not only improve soil stru^ure but also fertilize the soil aadi increase the yield of the crop.
Keywords:stubbles  soil aggregates  continuous cultivation
本文献已被 CNKI 维普 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号