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| 维生素水饮料生产工艺分析及改进 | |
| 引用本文： | 祝美云,张平安,田莉,胡赞扬,杨志亮. 维生素水饮料生产工艺分析及改进[J]. 安徽农业科学, 2008, 36(7): 2922-2923 |
| 作者姓名： | 祝美云 张平安 田莉 胡赞扬 杨志亮 |
| 作者单位： | 1. 河南农业大学食品科学技术学院,河南郑州,450002 2. 乐百氏(郑州)食品饮料有限公司,河南荥阳,450100 |
| 摘 要： | 从原辅料的生产准备、饮料调配和灌装等对维生素水饮料的生产工艺进行论述,并通过对生产过程进行危害分析从而提出改进措施。 |
| 关 键 词： | 维生素水饮料 工艺 分析 改进 |
| 文章编号： | 0517-6611(2008)07-02922-02 |
| 修稿时间： | 2007-10-30 |
Analysis on the Productive Technology of Vitamin Drink and Its Improvement |
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| ZHU Mei-yun. Analysis on the Productive Technology of Vitamin Drink and Its Improvement[J]. Journal of Anhui Agricultural Sciences, 2008, 36(7): 2922-2923 | |
| Authors: | ZHU Mei-yun |
| Abstract: | The production technology of vitamin drink was discussed from the aspects such as the preparation of raw and supplemental materials,drink blending and filling.Some improvement measures were put forward though analyzing the harm of the production process. |
| Keywords: | Vitamin drink Technology Analysis Improvement |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |